1. select
  2. select
  3. select
  4. select
    select
  5. Check a booking
View MapDestinations
  • Address 99 Robinson Street
    Broome
    WA 6725
  • Reservations 1300 822 010
  • Hotel 08 9192 9500
  • Fax 08 9192 9599
  • Email Click here to email
  • Check In 1400
  • Check Out 1000

Rating

4.5 out of 5 stars

Oaks Broome Broome

Why are we called “1861”

1861 was the defining year in Broome's history. A new species, the pearl oyster Pinctada maxima was discovered in Roebuck Bay and turned out to be the largest pearl shell in the world. The size of the shell was huge in comparison to any other shell available and caused a sensation in European and American markets. The average size of the 'pinctada shell' was six to twelve inches across.

The nacre of the shell also had a shimmering interior which also set it apart from the rest. At this time a host of objects were made from 'Mother of Pearl' and it was a valuable commodity, buttons, cutlery handles and other objects. It was such a valuable commodity that any pearls that were found in the shell were only viewed as a bonus. A thriving industry emerged, based on the humble button...
Within only three years the industry supplied 75% of the world's mother of pearl. It was pearl shell, not pearls, that made Broome.

Open everyday for Breakfast Mon-Fri 6.30am-9.30am & Sat-Sun 7.30am-10.30am and Dinner Mon-Sun 6.00pm-9.30pm. Information and bookings call 08 9192 9513

Starters     Pizzas  All $25 
        
Garlic Bread or Cheesy Herb Bread$8    Chicken, Camembert & Cranberry Pizza with mozzarella 
        
Bruschetta with infused olive oil, roasted red peppers, tomatoes & parmesan$8    Meat Lovers Pizza with pancetta, cabanossi, ham, pepperoni & mozzarella finished with bbq sauce 
        
Selection of Breads with a Trio of Dips$12    

Moroccan Lamb Pizza with roasted red peppers, tomatoes, olives, red onions & a tzatziki sauce

 
        
Beer Battered Chips with aioli sauce$8    Vegetarian Pizza with mediterranean vegetables, fetta cheese, mozzarella & finished off with mango chutney 
        
Spicy Potato Wedges with bacon, cheese, sour cream and sweet chilli sauce$15    Pasta of the Day our friendly staff will be pleased to advise you of today’s speciality$19
        
Chicken Satay Kebabs served on a bed of rice with peanut sauce$15    Salads 
        
Salt & Pepper Calamari served with a petite salad & aioli $16    Cajun Chicken Salad warm grilled chicken on a bed of mixed lettuce, tomato, pecan nuts, capsicum, red onion with homemade whole grain mustard dressing$22
        
Honey & Sesame Prawn cutlets served with a sweet honey sauce on a petite salad$17    Mediterranean Lamb Salad mixed lettuce with feta, olives, red onion, tomato & capsicum served with tender pieces of warm marinated lamb$22
        
      Caesar Salad cos lettuce tossed with shaved parmesan, anchovies, croutons, bacon & a soft poached egg$18

 

Burgers

All burgers with lettuce, mayo, tomato & cheese served with beer battered chips

Gourmet Beef Burger$20    Chicken Fillet Burger$20

 

Mains

All meals served with beer battered chips & homemade gourmet coleslaw OR potato mash & seasonal steamed vegetables

        
Chicken Parmigiana tender chicken breast fillet with ham & mozzarella finished with parmesan & napoli sauce$22    Beer Battered Fish $28
        
Kimberley Rib Eye 450g  your choice of mushroom, pepper sauce or garlic sauce$42    Rolled & Stuffed Pork Loin$31
        
Porterhouse Steak your choice of mushroom, pepper or garlic sauce$32    Grilled Salmon Fillet$32
        
Macadamia Crusted Chicken Breast stuffed with cheese, basil, lemon, garlic, cajun spices & parmesan   $32    Vegetarian Filo Parcels selection of the freshest vegetables & fetta cheese, wrapped in golden
filo pastry served with a mango chutney		$26
        
Barramundi crispy skinned grilled fillet$37    Cheese Platter a selection of cheeses with assortment of crackers & chutneys$16
        
        

Dessert

All $10

served with vanilla ice-cream & fresh cream

        
Black Forest Gateau      Cheesecake of the Day  
        
Mississippi Mud Cake     Sticky Date Pudding 
        
Trio of Sorbets       
        
Wines     Beers  
         
House Chardonnay $9gls   On Tap   
House Sauv Blanc $9gls      
Wild Oats Chardonnay $36btl$10gls   XXXX Gold$6$4
Sandalford Unoaked Chardonnay$37btl    Swan$6$4
Miles from Nowhere Chardonnay$42btl    Boags$6$4
Squealing Pig Sauv Blanc   $36btl$10gls   Heineken$8$6
Dance with the Devil Sauv Blanc$45btl       
         
Wild Oats Semillon Sauv Blanc$36btl$10gls   Stubbies  
Sandleford Semillon Sauv Blanc$39btl       
Forester Semillon Sauv Blanc $43btl    Becks Lager$9 
      Big Helga Lager$8 
Sparkling Wine     Boags Premium Lager$10 
      Bohemian Pilsner$8 
Yellowglen Yellow NV 200ml  $9btl    Carlton Daught$7 
Jansz NV Cuvee$40btl    Carlton Midstrength Draught $6 
Yellowglen Vintage Perle$45btl    Corona$9 
      Crown Lager $8.5 
Champagne      Hahn SuperDry Lager    $7 
      Hahn SuperDry 3.5 Lager   $6 
Moet & Chandon Brut Imported NV     $160btl    Heineken$9 
      Pure Blond low carb Lager$7 
Red Wines      Tooheys Extra dry Lager$7 
House Red$9gls    Redback Original Wheat$8 
      Redback Mild Wheat$7 
Wild Oats Shiraz$36btl$10gls   Three Oaks Cider Original $7 
Sandalford Shiraz$37btl    Three Oaks Cider Sweet  $7 
Wild Fox Organic Shiraz$40btl    Three Oaks Cider Dry     $7 
Dance With The Devil Shiraz    $45btl       
         
Pepperjack Shiraz$55btl       
         
Wild Oats Cabernet Merlot$36btl$10gls      
Sandalford Cabernet Merlot$37btl       
Pepperjack Cabernet Sauvignon$55btl       
         
St Huberts Pinot Noir   $45btl       
         
         

99 Robinson Street Broome WA 6725 / P 08 9192 9513 / 08 9192 9599 / e: broome@theoaksgroup.com.au

select
select
Thu
17 May		 Fri
18 May		 Sat
19 May		 Sun
20 May		 Mon
21 May		 Tue
22 May		 Wed
23 May		 Thu
24 May		 Fri
25 May		 Sat
26 May		 Sun
27 May		 Mon
28 May		 Tue
29 May		 Wed
30 May
CALL US CALL US $254 $254 CALL US CALL US $224 $224 $224 $224 $224 $224 $224 $224